Promotion

Group Discount

2020-05-08

 一二三四 開開心心嘆美食

五六七八 精精神神遊維港

Join us on Sunday - Classic Vehicular Ferry Tea Buffet

2020-05-15

Join us on Sunday - Classic Vehicular Ferry Tea Buffet

Date：　31 May , 14 June, 21 June 2020

Time：　2:00pm - 4:00pm

Pier：　North Point Vehicular Ferry Pier

Price：　Adult $190

　　　　　Child (2-10 years old) HK$150

　　　　　Each Vehicle $200

Early bird discount: Enjoy $40 deduction for reserve and paid 7 days before the event.

Link for Application form https://bit.ly/3dZlfMR

Parking Space is FULL, still open for passengers!

Captain Cat Takeaway Set Menu - NEW MENU 11 Choices

2020-04-20

Takeaway Set Menu HK$78 per set

  • Enjoy Special Rate at HK$70 and free one juice carton by Like “Harbour Cruise - Bauhinia” Facebook Page.
  • 5 set or above enjoy free delivery to your building lobby (Quarry Bay, North Point, Fortress Hill, Tin Hau).
  • Stamp Card: 3 stamps for $30 discount, 6 stamps for $40 discount, 10 stamps for one free Set Menu.

Takeaway Set Menu for 2-4 persons

2020-04-15

Start Service at 17/4 (Fri)

Western Menu  $248 for two persons

Western Menu  $468 for four persons

Chinese Menu　$338 for two persons

Chinese Menu　$648 for four persons

重拾海上足跡 徵集活動

2019-07-26

重拾香港油麻地渡輪海上足跡  徵集活動

徵集 1923至1998年

香港油麻地渡輪、碼頭、船上餐飲、汽車渡輪、船隻內外、合影照片

香港海上夜總會「東方明珠」、「香港明珠」船票、餐單、宣傳品 

 

獎項：

金獎2名，獎金港幣2000元，洋紫荊維港遊自助晚餐6位及洋紫荊維港遊紀念品6套。

銀獎2名，獎金港幣1000元，洋紫荊維港遊自助晚餐4位及洋紫荊維港遊紀念品4套。

銅獎4名，獎金港幣500元，洋紫荊維港遊自助晚餐2位及洋紫荊維港遊紀念品2套。

安慰獎10名，獎金港幣200元，洋紫荊維港遊自助晚餐2位及洋紫荊維港遊紀念品2套。

Group Promotion

2019-10-24

  • The above offer only valid by reservation via telephone(+852 2802 2886) , email (reserve@cruise.com.hk) or visit our office (Address: Units 2201-2, 22/F, Java Road 108, Commercial Centre, North Point, Hong Kong). Full payment must be settled before on board.
  • The offer is only valid for ‘A Symphony of Lights Dinner Buffet’, promotion period to 30 November 2019.

 

Thank you for your ongoing support!

2018-04-01

Thank you for your ongoing support!

The ongoing support from oversea tourists and Hong Kong citizens to Harbour Cruise – Bauhinia always motivates us. To understand more about our certification (Q-Mark、Hong Kong Top service Brand Award、ISO9001、Quality Wedding Merchant Scheme、Halal Certification、EatSmart Restaurant), feel free to contact us via reservation hotline 852-2802 2886 or email to reserve@cruise.com.hk

Captain Wine Recommendations

2018-09-01

Captain’s Braised Oxtail

Wine pairing: Torbreck Woodcutter's Shiraz 2016, Australia

Violet, chocolate, coffee and black peppery aromas

High tannin and full body, suitable for thick sauces and fibered meat 


Sailor’s Lamb Curry

Wine pairing: Whitehaven Gewurztraminer 2016, New Zealand 

Lychee, rose, passion fruit and floral aroma

Off-dry, slightly sweetness balance spicy cuisine