Promotion

Winter Lunch Charter Promotion

2019-11-15

HK$35,000, included

  • 3 hours Rental Fee
  • 150 pax Lunch Buffet on cruise
  • Unlimited serving Soft Drinks, Chilled Orange Juice, Coffee, Tea and Drinking Water

Remarks:

  1. Subject to 10% service charge.
  2. HK$200 Additional person charged at special rate HK$200 per person.
  3. The offer is not applicable on 24-26 December 2019 and 1, 25-28 January 2020.
  4. Same price for adult, child (2-10 years old) and elderly on charter cruise.

重拾海上足跡 徵集活動

2019-07-26

重拾香港油麻地渡輪海上足跡  徵集活動

徵集 1923至1998年

香港油麻地渡輪、碼頭、船上餐飲、汽車渡輪、船隻內外、合影照片

香港海上夜總會「東方明珠」、「香港明珠」船票、餐單、宣傳品 

 

獎項：

金獎2名，獎金港幣2000元，洋紫荊維港遊自助晚餐6位及洋紫荊維港遊紀念品6套。

銀獎2名，獎金港幣1000元，洋紫荊維港遊自助晚餐4位及洋紫荊維港遊紀念品4套。

銅獎4名，獎金港幣500元，洋紫荊維港遊自助晚餐2位及洋紫荊維港遊紀念品2套。

安慰獎10名，獎金港幣200元，洋紫荊維港遊自助晚餐2位及洋紫荊維港遊紀念品2套。

Birthday Promotion for HK resident

2019-03-18

Buy One Get One Free on birthday month


 

*Only available on “A Symphony of Lights” Dinner Cruise Buffet

*10% service charge of the original retail price will be applied.

*Vaild until 30 December 2019.

Group Promotion

2019-10-24

  • The above offer only valid by reservation via telephone(+852 2802 2886) , email (reserve@cruise.com.hk) or visit our office (Address: Units 2201-2, 22/F, Java Road 108, Commercial Centre, North Point, Hong Kong). Full payment must be settled before on board.
  • The offer is only valid for ‘A Symphony of Lights Dinner Buffet’, promotion period to 30 November 2019.

 

Thank you for your ongoing support!

2018-04-01

Thank you for your ongoing support!

The ongoing support from oversea tourists and Hong Kong citizens to Harbour Cruise – Bauhinia always motivates us. To understand more about our certification (Q-Mark、Hong Kong Top service Brand Award、ISO9001、Quality Wedding Merchant Scheme、Halal Certification、EatSmart Restaurant), feel free to contact us via reservation hotline 852-2802 2886 or email to reserve@cruise.com.hk

Captain Wine Recommendations

2018-09-01

Captain’s Braised Oxtail

Wine pairing: Torbreck Woodcutter's Shiraz 2016, Australia

Violet, chocolate, coffee and black peppery aromas

High tannin and full body, suitable for thick sauces and fibered meat 


Sailor’s Lamb Curry

Wine pairing: Whitehaven Gewurztraminer 2016, New Zealand 

Lychee, rose, passion fruit and floral aroma

Off-dry, slightly sweetness balance spicy cuisine